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This is a post by Ariana of And Here We Are. I enjoyed reading Ariana’s previous posts about making Sparkling Rose Petal wine. I also enjoyed this article about making wild blackberry cider.
She explains how she sort of fell into this project when she accidentally made a starter culture while making a fermented strawberry drink.
She then used the starter culture to make this wild blackberry cider. If you have some of the basic wine-making equipment like a demijohn, you could replicate this recipe. It was a really interesting read.
To see Ariana’s complete recipe, click on the How to Make Wild Blackberry Cider link below.: