I thought this was a very creative post!  Nadia of Love Live and Garden makes 4  different types of floral and herb sugars.  You can use these sugars in tea, baked goods, or almost anywhere you’d use regular sugar. Nadia’s floral and herb sugars include:

• Lavender Chamomile Sugar
• Rose Saffron Sugar
• Rose Sugar
• Mint Sugar

She explains how to make these sugars using the Fresh Flower Method, the Dried Flower Method and the Plastic Bag Method.  All 3 methods are extremely easy.  The Dried Flower method is best if you plan to give this sugar in a pretty container as a gift.  I think this is so simple and so neat! Be sure to use naturally grown, unsprayed flowers. To learn more about these recipes, click on the How to Make Floral & Herbal Sugars link below.

How to Make Floral & Herbal Sugars