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Kami makes a really interesting point in this post. Using an herbal salt sprinkle in your cooking is probably one of the easiest ways to introduce your family to herbs. This is her simple recipe for a rosemary thyme salt sprinkle. You can use this sprinkle on salads, veggies, potatoes and other foods.
The recipe is really simple. She does use a particular salt that I use and love. Once the ingredients are combined, you put them in a salt shaker and you’re all set.
Click on the Rosemary Thyme Salt Sprinkle link below to see the complete recipe.