How to Make Garlic Honey, A Cold Remedy That Works

Garlic is a powerful immune-booster.  It is effective in fighting bacterial, viral and fungal infections.  The antibiotic property in garlic is the result of the allicin, a compound released in raw, crushed garlic.  Allicin is destroyed by time and cooking – cooked garlic has virtually no antibiotic value although it still retains other benefits. Honey […]